136: How She Grew Her Home Based Popcorn Business From $500 a Month to $30,000 Months (Khadijah Polly of Kay’s Kettle Corn)

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136: How She Grew Her Home Based Popcorn Business From $500 a Month to $30,000 Months (Khadijah Polly of Kay’s Kettle Corn)

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Today in the guest chair we have Khadijah “Kay” Polly, the owner and POPrietor of Kay’s Kettle Corn, a gourmet popcorn company based out of Houston, TX.

Khadijah is also a speaker, the author of “POPCOINS: How To Make $500 A Month With a Home Based Popcorn Business”, and the founder of POPCORN CEO’s (Children’s Economic Opportunities program) where she visits schools to teach students about entrepreneurship based on the principles of supply chain management. Khadijah also consults budding food business entrepreneurs on how to market and sell their products.

In 2012, Khadijah started Kay’s Kettle Corn while working as a full-time corporate recruiter. She set the plan in motion to leave her job and take Kay’s Kettle corn to the next level. In October of 2014 she quit her job and it’s been POPPIN ever since.

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Kay’s Kettle Corn — @kayskettlecorn

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Meet the host:

Nicaila Matthews-Okome

Hi! I’m Nicaila, the Creator and Host of the Side Hustle Pro Podcast. I started Side Hustle Pro when I was a side hustler myself. I was a digital marketer at NPR by day, side hustler by night. Through the powerful stories shared on this show and the courage to launch my own initiatives, I was able to quit my own job and go full time with Side Hustle Pro.

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